Winter Melon Clam Soup

Material

Winter melon
clams
ginger
shallot
salt
sesame oil

Prepare all materials

How to make winter melon clam soup Step 1

Peel and slice the wax gourd, clam the shells with a fruit knife, rinse the sand, slice or shred ginger, and slice the spring onions into green onions.

Winter Melon Clam Soup Step 2

Put the ginger slices in the casserole and boil it. Put the melon slices in the pot and cook. Put the clams in the pot for 2 minutes and turn off the heat. Add sesame oil and green onion.

Winter Melon Clam Soup Step 3

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