Translated from ク ッ ク パ ッ ド http://cookpad.com/recipe/2189143 Thick cheese with the fragrance of perilla, seasoned with olive oil, the summer snack is as simple as that, and the tofu will gently cross the throat. I will eat a lot (^^)
Material
Southern Tofu | 120g |
cheese powder | 1 teaspoon |
Perilla powder | 1/3 teaspoon |
Parsley powder | 1/2 teaspoon |
olive oil | 1 teaspoon |
Drain the tofu and place it in a dish. Spread cheese powder evenly on the surface.
Next sprinkle perilla powder
Next is parsley powder
Finally, pour a layer of olive oil evenly and you are done! !