Summer, let's have a salad and clear your mouth.
|Yellow bell pepper|
|Thousand Island dressing|
|Thai sweet chili sauce|
Sea bream marinated with pepper for ten minutes, less fried in a non-stick pan.
Diced cooked sea bream, diced bitter gourd and purple cabbage, chopped bitter gourd, arbitrary pieces.
Put it all together, add the right amount of Qiandao sauce, sweet and spicy sauce, and start eating ~