Material
Peeled pear | 5 |
star anise | 1 |
Cassia | 1 small piece |
Vanilla sticks | 1 |
lemon | Half |
Red wine | 1 bottle |
crystal sugar | The right amount |
Put the peeled pears in the pan
Add star anise cinnamon vanilla stick sugar
Pour red wine and bring to a boil, simmer for 30 minutes