Private beef noodles

I like to eat pasta, and I feel like I ’m not a southerner anymore.

I like to eat pasta, and I feel like I ’m not a southerner anymore.

Material

Sirloin
Bulk
Cumin
Geranium
Orange peel
Cassia
shallot
ginger
Garlic head
ketchup
Bean paste
Sooty

First remove the blood from the beef, cook it in a pot, let it cool in the water, cook it in a few minutes after the water is boiled, and then cut it out.

The practice of private beef noodles Step 1

Preparation materials, cumin, large materials, bay leaves, orange peel, cinnamon, onion, garlic head, shallot, ginger

The practice of private beef noodles Step 2

Stir fry in a hot pan, remember to stir-fry, add tomato sauce and watercress to stir-fry, the color is very attractive, the aroma is more attractive

The practice of private beef noodles Step 3

Add the rinsed beef cubes, stir fry together until the beef is colored

The practice of private beef noodles Step 4

Add water after the beef is colored, almost no beef, just cover, cook for about 2 hours, remember to stir fry

The practice of private beef noodles Step 5

From the bottom of the pan, I use the frozen ramen bought from the supermarket. After cooking, remove it, add the beef soup, and put two slices of raw tomatoes, you can start to eat

The practice of private beef noodles Step 6

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