|Shredded cheese||The right amount|
|Dachshund||The right amount|
|green pepper||1 Article|
|Mayonnaise, tomato paste||Two tablespoons each|
Spread a layer of cream on the palm of your hand and knead the rice into a flat, round cake.
In a hot pan, after the cream is melted, the rice balls are slightly fried and golden brown.
Wash the green peppers and slice them to remove seeds. Cut the small tomatoes into thin slices and set aside.
Mix mayonnaise with tomato sauce, spread on the fried rice balls, then put salami, small tomatoes, green peppers on top, sprinkle with shredded cheese, put in the oven on medium heat (170 ° C ~ 180 ° C) Bake for about 10 minutes.