Pancake box

In the pancake box, many people use traditional leek, egg, and bean sprouts as the filling, and I made the filling according to my existing ingredients. As long as you like, you can change various ingredients to make fillings at any time.

In the pancake box, many people use traditional leek, egg, and bean sprouts as the filling, and I made the filling according to my existing ingredients. As long as you like, you can change various ingredients to make fillings at any time.

Material

Big pancake
Chinese Cabbage
Vermicelli
QQ Ham Sausage
dried shrimps
Fuel consumption
Salad oil
Refined salt
Pepper noodles
MSG
chopped green onion
soy sauce

Blanch the Chinese cabbage first, dry the water and chop

The vermicelli is cooked in boiling water and chopped

Chopped ham sausage

Turn on medium heat, pour in salad oil, and fry all ingredients together in the pan

Add oil, green onion, sea rice, pepper noodles, soy sauce, monosodium glutamate, a small amount of salt

Cooked out of the pan

Cut a large pancake with two knives into quarters, open one, and spread the appropriate filling on top. Rolled into a rectangle

Brush the frying pan with oil and turn the pancakes over twice to cook. Do n’t take a long time, otherwise it will burn.

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