Modified French Mashed Potato

Let the mashed potatoes like pagoda be your dessert with your family and friends ~

Let the mashed potatoes like pagoda be your dessert with your family and friends ~

Material

potato 5
yolk 1
black pepper powder a little
Cumin powder a little
salt a little

Wash the potatoes and put them in a pot. Boil them in water until the potatoes are soft.

Pick up the potatoes from the pot, soak them in clean water for 3 minutes, and peel them.

Use a spoon to mash the potatoes into a mud, add egg yolk, black pepper powder, cumin powder and salt, and mix well.

Put the well-stirred mashed potatoes in a decorative ribbon and squeeze the pagoda shape in a baking tray.

Place the baking tray in the preheated oven, 200 degrees, until the surface is golden and the edges are slightly charred.

Enjoy your delicious food.

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