Yesterday, I ate at a friend's house. She made a special summer drink Mango Lassi, so delicious! Asked Fang Zi, came back and made a big bite, it was really tearful … I am really a mango control wow ah (;  ̄Д ̄)
Material
Nonfat yogurt | |
Mango pulp | |
Sugar | About 20g |
milk | About 20g |
The ratio of mango pulp to yoghurt is about 2: 1, which is the weight of a person. It is estimated that it is about 50g.
Add 20g white sugar and 20g milk, the picture is before adding orz
Stir it with a blender until it is fully mixed, and the color is slowly poured from the mango forehead yolk, that is, when the yellow becomes lighter! It takes about 30 seconds
Qiang Qiang! carry out! You can dig a spoonful of dessert on it, it's even better!