Spaghetti suitable for eating when losing weight does not need butter and meat. The sour is delicious and healthy.
|pasta||How much do you eat and cook|
|Salad oil olive oil whatever oil||A spoonful|
|salt||The right amount|
|ketchup||The right amount|
Pasta first, soak in water for a while and add a spoonful of salt for about 10 minutes
Spaghetti is taken out of cold water and served on a plate
Heat the pan and stir fry with onions
Add the tomatoes and stir-fry them constantly, then simmer for a while until the juice comes out
Add a spoonful of salt and an appropriate amount of tomato sauce
Finally, stir fry the pan and pour it on the pasta!