Egg wrapped tofu

In addition to egg-boiled tofu, I put ham and beef in sauce, and I do n’t know what to do. The soup under the dish is a little bit … but it seems to be more delicious. Haha

In addition to egg-boiled tofu, I put ham and beef in sauce, and I do n’t know what to do. The soup under the dish is a little bit … but it seems to be more delicious. Haha

Material

Sauce beef The right amount
egg 2 pcs
tofu 1 piece
Ham 1
salt a little
Chives a little
oil a little

First cut the tofu into small cubes, put water in the pot and add salt to boil, pour into the tofu and boil it, pick up

Pour in oil and stir-fry tofu, add appropriate amount of salt, stir-fry a few times, beat egg into liquid and add water, remove tofu and wrap in egg, mince shallots and ham

Heat the oil in the pot, pour the tofu egg liquid and stir fry, push and stir fry, wait for the pan to add ham, beef sauce, chives and other favorite ingredients

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