Black rice is a kind of rice used for both medicine and food, and belongs to the glutinous rice category. The appearance is black, rich in nutrition, and has the reputation of "black pearl" and "king of rice in the world". Adding the right amount of black rice to the rice can make the rice noodles taste better and supplement some nutrients of coarse grains
Material
| Rice | 200g |
| black rice | 60g |
Rinse the rice and black rice, put them in the pot, add the right amount of water, then put them in the steamer, steam for 30 minutes on high heat, just like steamed rice