Bacon and Spinach Baked Eggs

Material

Kraft cheese powder 1 tablespoon
butter 10G
spinach 50G
Bacon 1
egg 2 pcs
Cheese 1 tablespoon
Bread crumbs random
Thyme random

Prepare all ingredients spinach, cut into pieces and shred bacon

Bacon and Spinach Roast Egg Step 1

Rub the butter on the inner wall of the container. The remaining butter is heated and melted. Put the spinach in the pan and fry it until the spinach is soft.

Bacon and Spinach Roast Egg Step 2

Put spinach in the bottom of the container

Bacon and Spinach Roasted Egg Step 3

Shred the bacon until crispy and put it in a container

Bacon and Spinach Roast Egg Step 4

Break in two eggs

Bacon and Spinach Roast Egg Step 5

Add cheese and bread crumbs, sprinkle with cheese powder and heat in the oven at 210 degrees for 10-15 minutes.

Bacon and Spinach Roast Egg Step 6

Finish sprinkling with thyme leaves to decorate the fragrance

Bacon and Spinach Roast Egg Step 7

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