Tofu dumplings

Improved version of shadowless tofu. . . You can't eat tofu! ! ! You can eat it directly, and the barbecue sauce with tomato sauce and seafood sauce is also great! ! !

Improved version of shadowless tofu. . . You can't eat tofu! ! ! You can eat it directly, and the barbecue sauce with tomato sauce and seafood sauce is also great! ! !

Material

tofu 500g
egg 1
Ground pork The right amount
salt
black pepper powder

Crush the tofu with a knife (you can use a cooking machine to save time and effort, but the taste is slightly worse … but you can never use a knife to shred !!! There will be coarse tofu particles)

Tofu dumplings Step 1

Add seasonings such as salt and black pepper. . .

Tofu dumplings Step 2

Tofu minced and mixed well; prepare eggs, ground pork

Tofu dumplings Step 3

Mix all ingredients

Tofu dumplings step 4

Mix in one direction

Tofu dumplings Step 5

Knead the tuned ingredients into balls, fry in oil until the golden surface bulges

Tofu dumplings step 6

Start serving! ! !

Tofu dumplings Step 7

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