Roasted Lotus White with Sauce

I was hungry in the middle of the night to develop the experimental cuisine, speeding dishes, within 3 minutes

I was hungry in the middle of the night to develop the experimental cuisine, speeding dishes, within 3 minutes

Material

Lemon vinegar
soy sauce
Black pepper
sesame oil
sugar
Garlic clove 1

Wash and tear the cabbage into petals and put them in a large plate

In a small bowl, put soy sauce and sesame oil and sugar and black pepper and minced garlic. Stir well and pour it on the lotus white

Then put it in the microwave for one minute,

Take out and drop some lemon vinegar or lemon juice, you can eat it.

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