In fact, it is a sweet and sour soup made of dessert ~ Very simple ~~ The sour and sweet taste is very suitable for summer ^^
For boiled sour plum soup, I used 3 sour plums and added about 3 bowls of water. Bring to a boil on high heat, add sour plum and rock sugar, and cook until the rock sugar melts; by the way, you can soak soft dingji tablets with ice water when cooking sour plum soup ~
Try the taste of sour plum soup. If you are too sour or too sweet, adjust it yourself ~~ It was too sweet when you boiled it last night. You need to add water. . .
Scoop out the portion you need to make jelly, add the soft dingy slices and stir until all are melted ~
Put it in a glass bottle and let it cool, then put it in the refrigerator and it ’s OK ~~~
This is the packaging of the Ding Geli tablets I bought. In fact, I bought it at Yitian Supermarket. In fact, Taobao can buy other brands. The effect should be similar.
One piece is 1.5g. Here I have a few pieces ~