No added cherries

You can eat delicious cherries in winter ~

You can eat delicious cherries in winter ~

Material

Cherry The right amount
White sugar Sweetness to your liking
water The right amount
Cinnamon The right amount

Wash the cherries and put it in a pot, add the right amount of water and white sugar, and simmer

No additional canned cherries Step 1

While cooking the cherries, wipe the sealant that seals the glass jar opening and lid with rum

No additional cherry canning step 2

When the cherries are slightly lightened, you can add an appropriate amount of cinnamon powder and stir. When the cherries are soft, turn off the heat

No additional canned cherries Step 3

Put the cooked cherries in a sealed jar, cover the cherries with cherry water, then pour a little rum in the sealed lid, evenly cover the entire lid

No additional cherry canning step 4

Light up

No additional cherry canning step 5

Close the sealing cover immediately when it is on fire (this step is to burn the oxygen in the jar, it can be stored for a long time without air)

No canned cherries Step 6

A can of preservative-free canned cherries is done

No added cherry canned step 7

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