|Raw chili||The right amount|
|Cold juice||The right amount|
|Cumin flavored ham||One|
|Coriander (Coriander)||A handful|
|garlic||The right amount|
Wash the cucumber, pat the cucumber a few times with the back of the knife, and cut into sections for future use.
Cut the ham into strips, put it in a bowl with cucumber, add two tablespoons of salt to marinate, and pour out the marinated water.
Add appropriate amount of cold juice, minced garlic, coriander and chili to the bowl, mix well, cover with plastic wrap and refrigerate for 10-20 minutes.