Attached product of pork rib soup-Chaozhou pork ribs

I'm not sure if Chaozhou people do ribs like this. The adults at home call it that, so they can't be responsible for the name, but they guarantee fast and delicious!

I'm not sure if Chaozhou people do ribs like this. The adults at home call it that, so they can't be responsible for the name, but they guarantee fast and delicious!

Material

Pork ribs
shallot
ginger
garlic

Pork ribs made into pork rib soup

Remove the ribs and place on a plate

Cut the appropriate amount of green onion, ginger and minced garlic and place on the ribs

Oil pan, hot oil

Put hot oil on the plate, especially onion, ginger and garlic

Topped with Lee Kum Kee steamed fish sauce, the fragrance is overflowing

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