Tomato and Potato Soup

Simple ingredients and delicious rice noodles

Simple ingredients and delicious rice noodles


tomato 2 pcs
potato 2 pcs
Free beef 150 grams
Garlic head 1 piece
beef soup 2/5 of the soup base
Shimizu 3/5 of the soup base
shallot a little
soy sauce

The cured beef can be marinated with soy sauce, sugar and raw powder for 20 minutes. It doesn't need to be marinated, the beef tastes good too.

Peel the potatoes and cut into small cubes. Cut tomatoes and slice garlic.

Add beef broth and water to the pot, the ratio is 2: 3

After the water has boiled, put the potatoes, garlic and beef in the pot for about 20 minutes.

Then add tomatoes and rice noodles and cook for 5-10 minutes, depending on whether the rice noodles are cooked.

Turn off the flames and add salt, stew for about 5 minutes to fill the bowl, add onions.

Tomato and potato soup rice noodles Step 6

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