Mashed potato pancakes

Material

Carrots
potato
egg
corn kernels

Sauté corn and carrots and set aside.

The practice of mashed potato pancakes Step 1

Wash and peel the potatoes, cut into thick slices, steam, sieve, and press into a paste. Stir the prepared egg liquid into the mashed potatoes, adjust to a suitable softness, and then divide into small balls of uniform size and squash.

The practice of mashed potato pancakes Step 2

Put a little oil in the pan to heat, add potato balls and fry until the bottom is browned, and the other side is also browned.

The practice of mashed potato pancake Step 3

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