Fried noodles with cowpea

Material

cowpea
Shiitake mushrooms
Wolfberry
Cabbage
egg
noodles
pork

Cook the noodles in advance and remove the water for use

Vigna cut off, mushrooms soaked in advance, pork cut into pieces

Eggs spread out after cooked

Heat oil in the pan, add onion and ginger and stir fry, add pork and stir fry

Stir-fry with cowpea and mushrooms, add a little water to cover and cook

When the water is quick-drying, add cabbage, wolfberry and spread eggs and stir fry.

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