Cocoa meringue

Healthy, delicious and cute cocoa meringues, listed on the baking tray, really have a soul!

Healthy, delicious and cute cocoa meringues, listed on the baking tray, really have a soul!

Material

Low powder 100g
Sugar 36g
cocoa powder 12g
egg 3
Lemon juice A few drops

Weigh 100g flour

How to make cocoa meringues Step 1

Weigh 36g white granulated sugar

How to make cocoa meringues Step 2

Weigh 12g cocoa powder

How to make cocoa meringues Step 3

Egg white yolk isolated

How to make cocoa meringues Step 4

The egg white is divided into 3 times and added with 20g of white sugar to disperse, to the extent that the bowl does not run down

How to make cocoa meringues Step 5

Beat egg yolk with 16g sugar

How to make cocoa meringues Step 6

Add 1/3 of the beaten egg white to the egg yolk, mix by stirring, then add the remaining protein and mix well

How to make cocoa meringues Step 7

Cocoa powder and flour are mixed evenly and sieved, added to the mixed egg liquid, and mixed by mixing

Cocoa meringue step 8

Put the batter in a decorative bag

Cocoa meringue step 9

Squeezed into the baking tray and see how they look, is it very soulful?

Cocoa meringue step 10

Bake in the oven for 3 minutes

How to make cocoa meringues Step 11

Wait for it to cool, then bake it in the oven again for 2 minutes.

How to make cocoa meringues Step 12

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