This is a very suitable dish for children. The fragrant shiitake mushrooms are combined with meatballs, making it difficult for children who do not like meat to eat ~~~
|One or two mushrooms||200 grams of minced meat|
|Salt chicken essence sesame oil||Raw green onion|
Rinse the dried shiitake mushrooms and soak them in water
Chop the mincemeat, add some sesame oil, salt and chicken essence together and stir until glued
Squeeze the shiitake mushrooms out of the water and set aside. Do not pour the water from the shiitake mushrooms.
Brew each shiitake into minced meat
Cold pan, steam for about 15 minutes to come out of the pan