Recommended index: 3 Difficulty factor: 5 Time: 50 minutes
Material
| Fish Shreds /Fish | The right amount |
| shallot | The right amount |
| Cilantro | The right amount |
| salt | a little |
| soy sauce | a little |
| MSG | a little |
| Cooking wine | a little |
Preliminary preparations: 1. Shredded fish, or ready-made shredded fish 2. Put the shredded fish in brine and marinate for 30 minutes 3. Shredded shallots, minced cilantro
Production: 1. Put 1/3 oil in the pot, add fish wire to fry it when cold oil 2. Fish wire to control oil for use 3. Put remaining oil in the pot, add onion shreds until fragrant 4. Remove from fire and add water 5. Add prepared fish shreds 6. Add cooking wine, soy sauce, MSG, salt to taste