Shallot Soda Crackers

Shallot soda, 0 sugar, not fat after eating ^^

Shallot soda, 0 sugar, not fat after eating ^^

Material

Low-gluten flour 100g
milk 60g
butter 20g
Dried chives 2g
yeast 1/4 teaspoon
salt 1/4 teaspoon
baking soda 1/8 teaspoon

Cut butter into small pieces and soften at room temperature.

Mix flour, butter, dried chives, salt, baking soda, and yeast, add milk, and knead to form a dough.

Chives and soda crackers Step 2

Put the dough into the container, seal with plastic wrap, and leave for 30 minutes.

How to make chives and soda crackers Step 3

Roll out the dough that is so good that it is about 1 mm thin. In order to prevent the dough from sticking to the chopping board, you can sprinkle some all-purpose flour on the chopping board in advance.

Chives and soda crackers Step 4

Use a fork to evenly pierce small holes to prevent the dough from bulging during baking.

How to make chives and soda crackers Step 5

Use the mold to engrave the shape on the dough sheet, put it in the preheated oven, heat up and down 175 degrees, about 10 minutes.

Chives and soda crackers Step 6

Leave a Reply

Your email address will not be published. Required fields are marked *