Safe and add-free cottage bar chips

Yesterday, our local evening paper introduced the harm of trans fatty acids to the human body. As far as I know, the best cake shop and bakery use margarine because of the high cost of natural cream, difficult to shape and difficult to preserve. The characteristics make these businesses use margarine instead, and margarine is sweeter than natural cream and more appealing to consumers from the taste. Since I learned to make pastry, I have n’t bought any snacks and pastries on the market outside. I have also repeatedly emphasized the benefits of making snacks with my friends. In order to let my family eat healthy and safe food, do we Can't sacrifice a little leisure time every day? Moreover, the fun of hands-on and the appreciation of family members can not be described in words. Today I ’m going to teach you a cottage version of clubbing potato chips. We do n’t have those machines, and we are not skilled in styling, but although they do n’t look good, they must be delicious and healthy.

Yesterday, our local evening paper introduced the harm of trans fatty acids to the human body. As far as I know, the best cake shop and bakery use margarine because of the high cost of natural cream, difficult to shape and difficult to preserve. The characteristics make these businesses use margarine instead, and margarine is sweeter than natural cream and more appealing to consumers from the taste. Since I learned to make pastry, I have n’t bought any snacks and pastries on the market outside. I have also repeatedly emphasized the benefits of making snacks with my friends. In order to let my family eat healthy and safe food, do we Can't sacrifice a little leisure time every day? Moreover, the fun of hands-on and the appreciation of family members can not be described in words. Today I ’m going to teach you a cottage version of clubbing potato chips. We do n’t have those machines, and we are not skilled in styling, but although they do n’t look good, they must be delicious and healthy.

Material

potato 300g
starch 90g
olive oil 45g
salt The right amount
black pepper powder The right amount
Paprika The right amount

Potatoes peeled

Safe and add-free cottage bar chips step 1

Cut into small pieces, put in a pot and let it boil over water for 10 minutes

Safe and add-free cottage bar chips Step 2

Prepare the seasoning to use

Safe and add-free cottage bar chips Step 3

After the potatoes are boiled, control the moisture and use a tool or a small spoon to crush into mashed potatoes

Safe and add-free cottage bar chips Step 4

The ultimate mashed potatoes

Safe and add-free cottage bar chips step 5

After mashed potatoes cool, mix in starch and olive oil

Safe and add-free cottage bar chips step 6

Knead the dough after adding seasoning

Safe and add-free cottage bar chips Step 7

Put the potato dough in a large plastic bag

Safe and add-free cottage bar chips step 8

Fold at the mouth and use a rolling pin to make a uniform pancake

Safe and add-free cottage bar chips step 9

Use scissors to cut the bag from the bottom

Safe and add-free cottage bar chips Step 10

Cut the potato pancakes and place them in a baking sheet lined with oil paper

Safe and add-free cottage bar chips step 11

Preheat the oven at 170 degrees, heat up and down the middle layer for 15-20 minutes, turn it at 150 degrees for 5 minutes, turn off the heat and let it cool down with the remaining temperature.

Safe and add-free cottage bar chips step 12

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