|Black pepper||The right amount|
|Rosemary||The right amount|
|salt||The right amount|
|Blending oil||The right amount|
|Red pepper||No need to use|
|green pepper||No need to use|
|carrot||No need to use|
|lettuce||No need to use|
|Red wine||No need to use|
Steak cut into strips, add salt, black pepper, rosemary, blended oil and mix well, let marinate in the refrigerator for 1 hour.
Cut red and green peppers in circles, add salt and black pepper and mix well.
The oven is 200 degrees, the steak is put into the box, 15min, after the oven is sprinkled with a little red wine while hot.