Home-made stir-fried by accident ~
Material
| pumpkin | Personal preferences |
| Japanese tofu | Personal preferences |
| shallot | a little |
| salt | The right amount |
| Chicken essence | The right amount |
Japanese tofu cut in the middle, take out and spare
Place the Japanese tofu in a hot pot and hot oil. Use a spatula to chop the Japanese tofu.
Pour in diced pumpkin and stir fry
When the pumpkin is almost ripe, add the appropriate salt and chicken essence
Pour the minced scallions and stir fry for a while