Iron egg


Star anise, ginger onion, sugar, soy sauce, soy sauce

Eggs are washed, cooked and peeled

Add water, add all the seasonings, taste the taste, the soup should be salty and sweet.

Put the eggs in the medium and low heat and cook for 30 minutes, remove them, blow dry with a fan, continue to cook in the pot, and go back and forth multiple times to cook the delicious iron eggs.

It is best to brew for a while, it will be more delicious.

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