Flat food

Love my life and get back the local flavor!

Love my life and get back the local flavor!

Material

Lean pork
flour
salt
Baking powder
Ice cube

Knead a small piece of dough and wake up. A pound of flour cattle can make four or five hundred flat food skins, look at the amount yourself

Lean meat, chopped into a meat grinder. The traditional method is to use a sledgehammer to beat the pulp! Add a bit of baking powder and salt, and add ice cubes or ice water while stirring. Hit the paddle

The practice of flat food Step 2

Put in the refrigerator and set aside

Make flat food skin! Extremely challenge patience, rub it until it is thin to transparent, it proves that you have succeeded. Cut into small cubes. I really miss the flat food skin of my hometown, two dollars a big pocket.

Flat Food Step 4

It's easy to pack flat food. Just pinch the mince!

The practice of flat food Step 5

Want to cook and want to fry, feel free

The practice of flat food Step 6

Today I try to fry! I will make soup next time!

Flat Food Step 7

Success! Chew, good Q

The practice of flat food Step 8

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