Carrot bibimbap

How to make a person's meal?

How to make a person's meal?


carrot 2 roots
Green onions 20 grams
Ginger 20 grams
garlic 20 grams
rice 200 g

Cook the rice first, then wash the vegetables

Wash and reserve the ingredients. Carrots are shredded or sliced. Mix with cooking wine.

Heat cooking oil, add scallion, ginger and garlic to saute

Stir-fry the shredded carrots mixed with cooking wine, it will smell immediately

The rice should now jump to keep warm. Open the lid and add the shredded carrots

For another 5 minutes, the rice and parsley are fragrant and ready to start

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