Xu Liushan's signature, refreshing gel, with large and large mango, plus a stirred mango milk shake, and finally poured in a fragrant coconut milk! It sucks in one bite, many levels, rich taste ~
Material
| Kishiro CC | 1 bag |
| Xiangmang (best done) | 1 |
| Coconut milk | a little |
| milk | a little |
Diced mango
Mix most of the mango with milk and add it to the food processor to stir, without using too much milk, stir it into a mango pulp.
Open Xi Zhilang, pour out the juice first, and squeeze the dessert at the bottom of the cup
Put a little mango grain
Add the stirred mango pulp
Coconut milk mixed with sugar and milk
Add the mixed coconut milk! ~ You're done! ~