【Doughnut Cake】

Last time I made [Black Sesame Paste]. After grinding a lot of black sesame powder, it just happens to be a sugar cake! Hair-style, soft and noisy, black sesame powder + glutinous rice powder + white sugar + lard as filling, use a pan to resist, fragrant S personally!

Last time I made [Black Sesame Paste]. After grinding a lot of black sesame powder, it just happens to be a sugar cake! Hair-style, soft and noisy, black sesame powder + glutinous rice powder + white sugar + lard as filling, use a pan to resist, fragrant S personally!

Material

[Crust]
Plain flour
Angel Yeast A spoonful
Warm water
【Inner stuffing】
Black sesame powder 30g
Glutinous rice noodles 20 grams
Sugar 10 grams
lard A spoonful

[Making stuffing] Black sesame powder: glutinous rice powder: white sugar at a ratio of 3: 2: 1.

[Fruit Cake] Step 1

Mix in a moderate amount of warm water and dig a spoonful of lard (flavoring).

[Fruit Cake] Step 2

Stir while adding water until the mix is dry and wet, and the filling is ready.

[Fruit Cake] Step 3

【Face noodles】 Take dry flour in the wash basin, 5 grams of Angel Yeast is boiled with warm water, then pour into the flour and stir, pour the right amount of cold water while stirring, knead to form a soft dough, zhi To twice as large.

[Fruit Cake] Step 4

Knead the finished dough repeatedly.

[Fruit Cake] Step 5

Rub the bar.

[Fruit Cake] Step 6

Cut into small noodles. Cut into small noodles and press flat.

[Fruit Cake] Step 7

Place the previously prepared black sesame filling in the center of the dough.

[Fruit Cake] Step 8

Just like buns, wrap them well. Close your mouth and press flat.

[Fruit Cake] Step 9

Wipe a little water on the surface, sprinkle the black sesame seeds on the surface, gently press to continue, let the sesame seeds adhere to the dough. Pour the right amount of oil into the pan and put the sugar cake.

[Fruit Cake] Step 10

The sugar cake is fried into two golden sides, and the fragrance of the surface comes out, and the cake is almost cooked. Note that the fire should not be too big. (You can cover the pot during the period to make the sugar cake cook faster)

[Fruit Cake] Step 11

The soft and delicious [sugar cake] can be served!

[Fruit Cake] Step 12

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